The Menu - Chocolate Lab Denver
4615
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CL Flask

Food Menu

Shared Plates

  • Traditional Cheese Board

    24
    artisanal cheese, chocolate pairing, accoutrements, bread *can be gluten free *vegetarian

Soups

  • French Onion

    bowl 9 | cup 6
    chocolate infused french onion

Garden

  • Mixed Greens

    11
    Dried fruit, cheese crumbles, onion, candied nuts, dark chocolate citrus dressing *Gluten Free

Sandwiches

  • Pulled Pork

    15
    18 hour slow roasted pork, bourbon-chocolate barbecue sauce, house-pickled onions, broccoli slaw, kettle chips, pickles, brioche bun

  • Impossible Burger

    15
    vegan patty, chocolate spice rub, spicy chocolate ketchup, pickles, lettuce, onion, tomato, chocolate swirl bun *vegan | options add cheese +1

Entrees

  • Impossible Meatloaf

    24
    vegan meatloaf, chocolate mushroom gravy, pan fried potatoes *vegan, gluten free

  • Scallops

    29
    Pan seared scallops over dark chocolate candied rutabaga, dark chocolate soy glaze, white chocolate lemon ginger sake foam *Gluten Free

  • Shrimp

    22
    garlic shrimp over white chocolate spring pea risotto *gluten free
CL Flask

Drink Menu

Principle Elements

  • Chocolate Manhattan

    12
    ballotin chocolate whiskey, sweet vermouth

  • Bees Knees

    10
    Hendricks gin, citrus, honey, lavender

  • Choc Covered Cherry

    13
    maurin quina, baileys, chocolate liqueur, cherries

  • Old Fashioned

    11
    apple and sage, breckenridge bourbon, smoke

  • Chocolate Mimosa

    11
    prosecco, chocolate liquor, fresh squeezed orange juice

  • Zip-A-Dee-Doo-Da

    14
    the Botanist gin, pueblo chili, ginger, chartreuse, citrus

  • Belly Dancer

    13
    Botanist Gin, Ginger Liqueur, Carrot Juice, Curry, Citrus, Egg white, Lava Salt

Lab Research Discoveries

  • Easy Livin’

    13
    irish whiskey, ballotin chocolate whiskey, cinnamon, chili, coffee

  • Love Potion #5

    13
    Creme de violette, st germaine, lavender, prosecco

  • Flaming Queen

    15
    scotch, rye, maple, blackberry, vermouth, citrus

  • Warrior

    12
    trā kāl, chocolate, espresso, honey

  • The Mistress

    14
    brandy, green chartreuse, banana, egg white, olive oil, hibiscus, citrus, chocolate Denver: first place winner National: third place winner

  • Bloody Hell

    15
    Heirloom Alchermes, Tomcat Gin, cinnamon, Maurin Quina, apple, lime, sparkling wine

  • White Satin

    12
    vodka, white chocolate, cream, egg white, vanilla, citrus

  • Betty Jane

    10
    rhubarb amaro, Uncle Val’s pepper gin, tonic

  • Ida Wilhelmena

    13
    dark rum, hibiscus, cream, macadamia nut liqueur, cinnamon

  • Zen

    14
    sake, prickly pear, egg white, hibiscus, citrus, matcha

Wines

  • CARE, Spain (White)

    $10/Glass/$33/bottle
    Chardonnay/Grenache Blend (Acid, Well-Balanced, Serious with Rich Finish)

  • EGEO, Spain (White)

    $10/glass/$33/bottle
    (Verdejo, Tropical Fruit Forward, Fun, Light)

  • CARE, Spain (Red)

    $11/glass/$36/bottle
    (Grenache, Medium Bodied, Blueberry, Gritty Tannins, Vanilla Finish)

  • STEPHEN VINCENT, N. CA (Red)

    $11/glass, $36/Bottle
    Pinot Noir (Light Bodied, Bright Red Cherry, Juicy)

  • COL SOLIVO, Italy (Bubbly)

    $10/glass, $33/bottle
    Prosecco (Fine Bubbles, Hint of Apricot on the Nose)

Dessert Wines

  • Dalva White Port

    10

  • Fonseca Bin 27

    10

  • Fonseca Tawny Port

    17

  • Taylor Fladgate 10 Year Port

    22

  • Taylor Fladgate 20 Year Port

    36

  • Taylor Fladgate 2011 Late Harvest Port

    19

Non-Alcoholic

  • Al Fogota

    5
    shot of espresso, vanilla ice cream, chocolate caramel

  • Americano

    3

  • Chocolate Elixir

    6.50
    house hot chocolate (choice of dark, milk or white), Choice of milk, coconut cream, or almond milk, Add On Options: Marshmallow, Whipped Cream, Caramel, Sea Salt, Beet, Butterscotch, Peppermint, Rose, Pistachio, Vanilla, Mayan Spice, Honey, or Orange

  • Espresso Single/Double

    1.75/3.50

  • Hot Tea

    3

  • Iced Tea

    3

  • Mocha

    6
    (Hot Chocolate + Espresso)

Neat/On The Rocks

Whiskey/Bourbon

  • Ballotin Chocolate Whiskey

    8

  • Breckenridge Bourbon

    8

  • Barrell Bourbon

    16

  • Barrell Bourbon- Single Barrel

    19

  • Barrell Whiskey

    16

  • Bastille

    9

  • High West American Prairie

    13

  • High West Double Rye

    13

  • High West Rendezvous Rye

    15

  • Slane Irish Whiskey

    12

  • The Knot Irish Whiskey

    7

  • Whistler Irish Whiskey w/ Honey

    12

  • Tottori Blended Japanese Whiskey

    9

  • Dead Rabbit Irish Whiskey

    12

  • Tottori Japanese Whiskey

    9

  • Kurayoshi Malt Whiskey

    15

Scotch

  • Balvenie 12

    19

  • Balvenie Caribbean Cask

    21

  • Glenfiddich 12

    13

  • Glenfiddich 14

    14

  • Glenfiddich

    20

  • Monkey Shoulder

    16

Tequila

  • Milagro Reposado

    9

  • Milagro Silver

    9

  • Centera Negra

    18

  • Montelobos Mezcal

    9

Sake

  • Sake

    9
CL Flask

Desserts

Dessert

  • Cast Iron Brownie

    12
    warm brownie with house made ice cream. Served with a glass of milk

  • S’more

    13
    panna cotta, whiskey fruit compote, 
house made graham crackers & 
marshmallows, flaming whiskey

  • Sampler

    13
    one truffle, five chef selections of 
other house-made chocolate

  • Vegan Chocolate Custard

    11
    short bread cookie, 
coconut whipped cream 
(vegan & gluten free)