SADLY, OUR DOORS ARE CLOSING!
Unfortunately, our lease on Colfax is not being renewed and we have to close our doors at the end of February. Our last day of dining service is February 19th.
We are hoping to have a new location soon, but could use your help! Any donation on our Go Fund Me Page would be appreciated to help us with an expensive move.
Our chocolate centric restaurant is focused around sustainably sourced and local ingredients. See how we transform food with chocolate, as delicate as chocolate shavings over a dish, to smothering our pulled pork with house-made bourbon chocolate barbecue sauce. Chocolate adds that extra level of flavor to all of our menu items.
Make your reservation now to experience this wonderful world of chocolate.
Vegan, Vegetarian and Gluten-Free menu options are available.
Mixology is a specialty here at the Lab. Our bartenders are crafting some unique drinks you cannot get anywhere else. Whether it’s a spin on an old tradition or one of our very own experiments, our fresh juice and house-made simple syrups make each drink spectacular. We utilize top shelf spirits, serve local beers and have a sophisticated wine selection.
Chocolate decadence at it’s finest! Our creme brûlée is said to be the best in Denver and you cannot get a triple truffle pie outside of these four walls. Bring a date, friends or come alone to satiate your taste buds.
Our menu accommodates our vegan and gluten free friends as well.
To accompany your dessert, we proudly serve our house specialty blend coffee created by Copper Door Coffee Roasters (the only all women owned coffee roaster in Denver).